Pork Retail Cuts

Our East Texas Sourced Pork Retail Cuts are the epitome of Southern flavor, bringing the best of locally-raised pork to your table. Carefully selected from farms that prioritize quality and sustainability, each cut boasts rich, succulent flavor and tender texture, perfect for any meal. From juicy, melt-in-your-mouth pork chops with a golden, crispy crust to the savory, fall-off-the-bone pork ribs, each piece is full of the robust, sweet, and slightly smoky taste that East Texas pork is known for. Pork tenderloins are lean and tender, ideal for grilling or roasting, while pork shoulder is perfect for slow-cooking, braising, or making pulled pork with irresistible flavor and texture. With these premium cuts, you’re bringing the authentic taste of East Texas into your kitchen—where every bite bursts with warmth, flavor, and a little bit of Southern charm.