Whole Roaster Chicken

1 Whole Roaster Chicken

A whole roasting chicken is a fully intact chicken, prepared with the skin on, including the meat, bones, and cavity. It is ideal for roasting in the oven, where the skin crisps up and the meat remains juicy and tender. Roasting a whole chicken allows the flavors to develop fully, and it can be seasoned or stuffed to enhance the taste. This cut is perfect for family meals, providing both white and dark meat, and can be served as the centerpiece of a meal with sides.