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East Texas Beef Processors
Whole Beef Deposit
Whole Beef Deposit
Regular price
$400.00 USD
Regular price
Sale price
$400.00 USD
Unit price
/
per
Shipping calculated at checkout.
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This is a DEPOSIT only. Please call 903-876-2882 to place the order and submit a cut sheet with the butcher.
Two Sides of Beef Includes...
12 lbs.
Eye Round Roast (whole or cut in half)
30 lbs.
Top Round Steak (1½" steaks or roasts)
20 lbs.
Sirloin Tip Roast (4 whole or 8 halves)
5 lbs.
Cube Steak (Minute steaks for chicken fried)
7 lbs.
Rump Roast (Coulotte)
17 lbs.
Steamship Bottom Round (cut in 4 or 6 roasts)
18 lbs.
Sirloin Steak (boneless)
4 lbs.
Tri Tip
11 lbs.
Tenderloin Steak
20 lbs.
New York Strip Steak
15 lbs.
Porter House Steak
10 lbs.
T Bone Steak
20 lbs.
Delmonico (Ribeye boneless)
14 lbs.
Short Ribs
6 lbs.
Back Ribs
25 lbs.
Chuck Roast (boneless)
18 lbs.
Arm Roast
30 lbs.
Stew
6 lbs.
Skirt Steak
26 lbs.
Beef Osso Bucco
4 lbs.
Flank Steak
3 lbs.
Oxtail
8 lbs.
Beef Bones
14 lbs.
Brisket (whole)
240 lbs.
Ground Beef
