Sirloin Tip Steak

1 lb of Sirloin Tip Steaks 

Often referred to as the "round tip" steak, is a flavorful cut of beef that comes from the round section, near the rear of the cow. It is known for being leaner than other cuts, which makes it a healthy option for those mindful of their fat intake. While it's not as tender as premium cuts like ribeye or tenderloin, it offers a robust beef flavor that can be enhanced with the right preparation. Marinating the steak before cooking can help to tenderize the meat and infuse it with additional flavors. Sirloin tip steak is versatile and can be grilled, broiled, or pan-seared to your preferred level of doneness. For best results, aim for medium-rare to medium and always let it rest before slicing against the grain to ensure juicy, tender bites.