Oxtail

2 lbs of Oxtail 

Beef oxtail is a flavorful and rich cut of meat that comes from the tail of a cow. Traditionally used in various cuisines around the world, oxtail is known for its gelatinous texture and depth of flavor. When cooked slowly over low heat, the connective tissues break down, resulting in a tender and succulent meat that enhances stews, soups, and braised dishes. The bone marrow within the tail adds a creamy richness, making oxtail a favorite for hearty, comforting meals.