Pancake Breakfast Sausage

1 lb of maple and brown sugar ground pork.

Pancake pork sausage is a delicious breakfast combination that brings together the sweet maple syrup flavors often paired with pancakes with the savory, juicy flavor of pork sausage. This pairing is a classic in many breakfast menus, offering a balance of tastes and textures that is both comforting and satisfying. To prepare, you can either serve the sausage alongside a stack of pancakes or get creative by incorporating the sausage into the pancake batter for a delightful twist. 

Ingredients: Brown Sugar and Maple Flavoring